Month: April 2018

Exquisite Walnut Desserts at Cafe Noir with Celebrity Chef Karen Anand

     This weekend on 14th April, VR Bengaluru had curated a unique experience for dessert lovers and gourmet food lovers. We were introduced into a world of delectable desserts at Café Noir by none other than Executive Chef Alexandre Seince from Café Noir. French bakes is known world wide for their perfection and premium …

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